Grandma Stella’s Shortbread Recipe

Grandma Stella shares her simple and delicious shortbread recipe, passed down through generations, emphasizing patience and precision in the baking process.

Recipe for shortbread

2 1/2 cups flour

1/2 cup sugar

18 tbsp melted butter

Combine and knead. Pinch pieces and press into a pan. Prick to prevent rising and bake at 275. Cool and carefully cut into wedges.